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Categories:
olive oil onion garlic black beans pinto beans white beans chunky salsa cilantro shredded Monterey Jack cheese
Viewed: 15 - Published at: 7 years agoIngredients
- 1 Tbsp. olive oil
- 1 large onion, chopped
- 3 cloves garlic
- 1 can black beans, drained and rinsed
- 1 can pinto beans, drained and rinsed
- 1 can white beans, drained and rinsed
- 1 (12 oz.) jar chunky salsa
- 1/4 c. cilantro
- 1 (10 oz.) tube pizza dough (refrigerated)
- 4 oz. shredded Monterey Jack cheese
Method
- Heat oil in skillet.
- Add onion.
- Add garlic.
- Add beans, salsa and cilantro.
- Cook 5 minutes.
- Meanwhile, prepare pizza dough. Sprinkle dough with 1/2 grease.
- Spoon on mixture on top of cheese. Cover with cheese.
- Bake at 425° for 10 minutes.
