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Ingredients
- 3/4 ounce Cointreau
- 3/4 ounce gin
- 3/4 ounce herbal liquor, like green Chartreuse
- 3/4 ounce fresh lime juice
- 1 Cherry and lime wheel on a pick, for garnish
Method
- Add all ingredients to a shaker with ice. Shake and strain into a chilled cocktail coupe. Garnish with a cherry and lime wheel on a pick.