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Ingredients
- 1 Duncan Hines yellow cake mix
- 2 c. Presto cake flour
- 4 eggs
- 1 c. sugar
- 1 stick butter
- 1 c. flour
- 1 c. milk
- 1 tsp. extract (of your choice)
Method
- Mix together cake mix and cake flour.
- Preheat oven to 325°. Cream sugar and butter together.
- Add eggs, one at a time, then mix in Presto flour and cake mix alternating with milk.
- Check after adding milk to be sure you get the consistency of cake batter.
- Pour into 10-cup Bundt pan.
- Cook for 1 hour and 15 minutes, checking after 1 hour.
