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Ingredients
- 1 lb. butter
- 6 eggs
- 3 c. sugar
- 3/4 c. milk
- 4 c. plus 3 Tbsp. sifted flour
- 1 1/2 tsp. almond paste
Method
- Cream together the first 4 ingredients. Add the flour and almond paste. Bake in greased pan dusted with bread crumbs or graham cracker crumbs.