Healthy, Low Calorie Banana Bread - bananas

Method

• mash bananas (my family puts them in a big zip-loc bag and does it that way).
• combine all dry ingredients and mix well.
• add all wet ingredients, then add bananas.
• put batter into two greased bread pans (you can make one loaf, but the dough rises quite a bit.
• we use one large pan and one pan thats a little smaller).
• bake at 350 degrees for 40-55 minutes.
• usually, the smaller pan is done in close to 40 and the larger in close to 50.
• When a toothpick is stuck into the middle of the pan and comes out clean, the bread is ready.
• take out of oven and cool.
• enjoy!