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Categories:Viewed: 232 - Published at: 5 years ago
Ingredients
- 2 cups mayonnaise
- 3/4 cup chopped celery
- 1 tablespoon mustard
- 1 1/4 teaspoons poppy seeds
- 1/2 teaspoon salt
- 10 cups cubed cooked chicken (3 boneless chicken breasts equals about 2 1/2 cup chopped chicken)
- chopped pecans (I use toasted slivered almonds)
- halved green seedless grape
Method
- In a large bowl, combine mayonnaise, celery, mustard, poppy seeds and salt.
- Fold in chicken and grapes.
- Cover and chill for 3-4 hours.
- Top with pecans (or almonds before serving).