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Categories:Viewed: 57 - Published at: 7 years ago
Ingredients
- 1/2 c. frozen onions, chopped
- 1/2 c. frozen chopped green peppers (optional)
- 1 lb. lean ground meat
- 1 can cream of celery soup
- 1 (16 oz.) pkg. Tater Tots
- salt and pepper
Method
- Preheat oven to 400°.
- Grease baking dish.
- Cook onions, green peppers and meat until meat loses red color.
- Spoon off fat.
- Add salt and pepper.
- Spread meat mixture in baking dish.
- Cover with soup and top with a single layer of Tater Tots.
- Bake 45 minutes or until hot and bubbly in center.
- Everybody loves this!
