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Ingredients
- 1/2 c. butter
- 1/3 c. Blue cheese
- 2 Tbsp. prepared mustard (use dark Golden's for better flavor)
Method
- Cream together, butter, Blue cheese and mustard.
- Refrigerate for at least 1 hour to let the flavors mingle.
- Spread on cooked steak, hamburgers or hamburger buns.