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Categories:Viewed: 24 - Published at: 4 years ago
Ingredients
- 1 green bell pepper
- 1 clove garlic
- 5 medium onions, chopped
- 1 (6 oz.) can tomato paste
- 1 (8 oz.) can tomato sauce
- 1 (8 oz.) can tomatoes
- 12 to 15 hot pickled chili peppers (bottled are hotter)
- 2 to 4 (6 oz.) cans water
Method
- Chop all ingredients and place in Dutch oven.
- Cook 2 to 3 hours over low heat.