Taco Dippers - vegetable oil

Method

• Preheat oven to 400F
• Combine oil with 1 teaspoon of taco seasoning; set aside.
• In saucepan, heat salsa with 1 teaspoon of taco seasoning; set aside.
• In a nonstick skillet, brown ground beef with remaining taco seasoning (a little over 2 tablespoons); drain if desired.
• Roll pizza dough into a 10x18-inch rectangle.
• Cut in half lengthwise, then cut each half into 6 strips.
• Arrange 1 tablespoon of beef mixture and 1 cheese stick down the center of each piece.
• Fold edges over, then pinch to seal tightly.
• Arrange dippers on a greased baking sheet, seam side down; brush tops with oil mixture.
• Bake for 10 minutes or until golden.
• Serve with salsa.