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Categories:Viewed: 7 - Published at: a year ago
Ingredients
- 1/2 ounce Frangelico
- 1/2 ounce Baileys Irish Cream
- 1/2 ounce white Creme de Cacao
- 1 tablespoon pecans, chopped
- 2 ounces cranberry sauce
- 2 scoops vanilla ice cream
- 1/2 cup ice, crushed
Method
- Glass: Tall Specialty.
- Garnish: Aerosol whip and chopped pecans.
- Add ingredients into blender and blend until smooth. Garnish.