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Ingredients
- 1 ounce Kahlua
- 1 ounce Baileys Irish Cream
- 1 ounce Amaretto
Method
- Pour the Kahlua into a Cocktail glass.
- Take a teaspoon, touch the edge of the spoon to the inside.
- side of the glass right near the surface of the Kahlua, round back side of the teaspoon up.
- Gently pour the Bailey's onto the round backside of the spoon.
- The directions don't mention when to add the Amaretto -- so take your best shot (pun intended).