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Categories:
pineapple sugar gelatine cold water lemon juice cherry juice cream cheese cherries whipping cream nuts marshmallows
Viewed: 36 - Published at: 8 years agoIngredients
- 2 c. crushed pineapple
- 1/2 c. sugar
- 1 1/2 Tbsp. gelatine (Knox)
- 1/4 c. cold water
- 2 Tbsp. lemon juice
- 2 Tbsp. cherry juice
- 6 oz. cream cheese
- 12 cherries
- 1/2 pt. whipping cream
- 1 c. nuts
- 1 c. marshmallows
Method
- Heat pineapple with sugar.
- Add gelatine, which has been softened in 1/4 cup cold water.
- Stir until melted.
- Add lemon and cherry juices and cool.
- Mix chopped cherries with cream cheese. Add to pineapple mixture.
- Chill until slightly thickened.
- Whip cream and blend with pineapple mixture.
- Mold and chill.
- Nuts may be added to cherries and cream cheese, if desired.
