Categories:Viewed: 46 - Published at: 2 years ago

Ingredients

  • 2 lb. Sweet Potatoes
  • 4 tbsp. Butter
  • 3/4 tsp. Sugar
  • 1 1/2 c. hot Milk
  • 1 Egg
  • 24 Marshmallows

Method

  • Peel potatoes, cut in pieces and put in a pan to cook, cover in one quart of water, add one teaspoon salt for 40 minutes, on high temperature.
  • Drain and mash.
  • Add butter, salt, sugar and hot milk.
  • Mix well.
  • Mix egg snow point, add the other ingredient and mix well.
  • Grease the glass pan and add the mix.
  • Cook at 400° for 20 minutes.
  • Remove when done and cover with marshmallows. Place back in oven for 10 more minutes.