You may also like
Ingredients
- 5 or 6 medium sized sweet potatoes
- 1 c. sugar
- 1/2 stick margarine
- marshmallows (regular size)
- corn flakes (plain)
Method
- Bake potatoes. Peel and sweeten to taste. Add margarine and mix well. Place 1 or 2 marshmallows in potato ball. Work potatoes around marshmallows. Roll in corn flakes. Place in greased pan and heat on low until marshmallows begin to melt. Serve hot.