Sweet N Simple Pinwheels - flour tortillas

Method

• In a small dish combine 1 part Vanilla Extract, honey, and any other liquid additions of your choice to about eight parts butter.
• Liberally Brush over tortilla or pie crust on one side.
• Sprinkle dry ingredients over the liquid spread. Don't be shy.
• Tightly roll the shell into a pinwheel. Cut into 1/4" slices and lay flat on a buttered baking pan (or pan lined with waxed paper).
• Bake until crisp, about ten to 15 minutes at 350°F.
• Remove from oven and top with powdered sugar.
• ** All ingredients can be adjusted to your sweet tooth and your supplies on hand. Using a cutting board that easily fits into a dish machine is best as contents tend to leak out during cutting.