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Categories:Viewed: 31 - Published at: 5 years ago
Ingredients
- 2 (1 lb) cans sweet potatoes, drained
- 1 (13 ounce) can pineapple tidbits, drained
- 12 cup orange marmalade
- 1 12 cups miniature marshmallows
Method
- In a 9 inch pie pan, arrange the sweet potatoes.
- Sprinkle the pineapple tidbits on top of the sweet potatoes.
- Heat the orange marmalade until it is of pouring consistency (I use the microwave); then pour the marmalade over the potato/pineapple mixture.
- Bake at 350 degrees for 25 minutes.
- Remove from oven and top with marshallows.
- Return to over and heat for about 10 more minutes until marshmallows are slightly brown and puffed.
