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Categories:Viewed: 108 - Published at: 2 years ago
Ingredients
- 2 (4 oz.) pkg. strawberry jello
- 2 c. water (boiling)
- 2 small pkg. frozen strawberries
- 2 bananas, mashed
- 1 c. pineapple, crushed
- 1/2 pt. sour cream
Method
- Prepare jello as directed on box.
- Cool.
- Add fruit and berries.
- Put half of mixture in cake pan.
- Refrigerate until firm.
- Spread with sour cream and add remaining jello mixture. Refrigerate until set.
- Can be made with raspberries in place of strawberries.