Ingredients

  • 2 c. crushed pretzels (not too fine)
  • 1/2 c. powdered sugar
  • 1 pkg. cream cheese
  • 1 (6 oz.) pkg. strawberry Jell-O
  • 2 1/2 c. boiling water
  • 3 Tbsp. granulated sugar
  • 3/4 c. margarine
  • 1 medium Cool Whip
  • 1 small jar marshmallow cream
  • 1 (10 oz.) carton frozen strawberries

Method

  • Place broken pretzels on bottom of 9 x 13-inch pan.
  • Melt margarine and drizzle over pretzels.
  • Sprinkle buttered pretzels with granulated sugar.
  • Bake 15 minutes in 350° oven.
  • While cooling, stir frequently to keep pretzels loose.