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Ingredients
- 3/4 c. sugar
- 3 Tbsp. flour
- 2 c. water
- pinch of salt
- 1 pkg. strawberry Jell-O
- 1 c. strawberries
Method
- Cook sugar, flour, water and salt until thickens.
- Add Jell-O and strawberries.
- Pour into 2 graham cracker shells.
- Cook, then add Cool Whip on top.