Ingredients

  • 8 ounces frozen strawberries, partially thawed
  • 5 cups ice
  • 34 cup tequila
  • 12 cup frozen limeade concentrate, thawed
  • 13 cup powdered sugar
  • 3 tablespoons Grand Marnier
  • lime juice
  • red sugar crystals
  • lime slice, for garnish
  • fresh strawberries, for garnish

Method

  • Process first 6 ingredients in a blender until smooth.
  • Dip margarita glass rims in lime juice; dip rims in red sugar crystals, coating well.
  • Pour margarita mixture into glasses.
  • Serve immediately.
  • Garnish if desired.