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Ingredients
- 500 grams large, ripe strawberries,
- 1 package or 1 tablespoon vanilla sugar
- 500 grams fresh cheese, drained
- 200 grams sour cream or creme fraiche
- 1 tablespoon honey
- three color pepper (black, white and red) freshly grounded
Method
- Cut off the green leaves of strawberries, undo from any yellow of green spots and slice in 1/2 centimeter thick slices. Put into a medium bowl, sprinkle with vanilla sugar and mix well.
- Put drained fresh cheese and cream in another medium bowl, add honey and mix very well until mass is fluffy and without any lumbs.
- Divide cheese mass over 4-6 small flat bowls or ice-cream coupes, arrange strawberry slices on top. Sprinkle with just a touch of three color pepper fresh from the peppermill.
