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Categories:Viewed: 21 - Published at: 7 years ago
Ingredients
- 3 cups fresh strawberries
- 1/3 cup granulated sugar
- 1 cup cottage cheese
- 1 cup sour cream
- 1/2 cup confectioner's sugar
- 10-12 crepes
Method
- Slice strawberries; sprinkle with granulated sugar and set aside.
- In blender, whip cottage cheese until smooth.
- Stir in sour cream and confectioners' sugar.
- Fill crepes with 2/3 of the creamy mixture and strawberries.
- Top with remaining mixture and strawberries.
- Serves 5-6.