Ingredients

  • 1 pkg. white cake mix
  • 1 pkg. (3-oz.) strawberry gelatin powder
  • 1 c. vegetable oil
  • 4 eggs, lightly beaten
  • 1/4 c. water
  • 3/4 c. mashed strawberries, fresh or frozen

Method

  • Combine cake mix and gelatin powder in a large bowl.
  • Beat in oil, eggs, water, and strawberries.
  • Pour into two 9-inch greased and floured cake pans.
  • Bake in a 350° oven for 30 minutes, until a toothpick inserted in center comes out clean.
  • Cool and frost with strawberry icing.