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Categories:Viewed: 100 - Published at: 8 years ago
Ingredients
- 1/3 cup boiling water
- 1 pkg. (3 oz.) JELL-O Strawberry Flavor Gelatin
- 1 can (5 oz.) evaporated milk
- 2 oz. BAKER'S White Chocolate
- 4 fresh strawberries, quartered
Method
- Add boiling water to gelatin mix in medium bowl; stir 2 min.
- until completely dissolved.
- Microwave evaporated milk and chocolate in microwaveable bowl on HIGH 2 min.
- or until chocolate is completely melted and mixture is well blended, stirring after each minute.
- Add to gelatin; beat with mixer until well blended.
- Spoon into 14 sections of ice cube trays sprayed with cooking spray.
- Refrigerate 20 min.
- or until firm.
- Unmold gelatin cubes just before serving; top with berries.
