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Categories:Viewed: 56 - Published at: 6 years ago
Ingredients
- 1/2 lb. chicken sausage links, casing removed
- 1/2 cup chopped onions
- 2 cloves garlic, minced
- 1 cup water
- 1/2 tsp. crushed red pepper
- 1 pkg. (6 oz.) STOVE TOP Savory Herbs Stuffing Mix
Method
- Crumble sausage into medium saucepan; cook on medium-high heat until done, stirring frequently.
- Remove from pan; drain.
- Add onions and garlic to pan; cook on medium heat 2 to 3 min.
- or until onions are crisp-tender.
- Stir in water and crushed pepper; bring to boil.
- Add stuffing mix and sausage; mix well.
- Cover.
- Remove from heat.
- Let stand 5 min.
- Fluff with fork.
