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Categories:
brown sugar eggs milk grape juice soda cloves salt dates nuts ground suet bread crumbs vanilla flour cinnamon mace seeded raisins fruit peel
Viewed: 80 - Published at: 2 years agoIngredients
- 1 c. brown sugar
- 2 eggs
- 1 c. milk
- 1/4 c. grape juice
- 1 tsp. soda
- 1 tsp. cloves
- 1/2 tsp. salt
- 1 c. chopped dates
- 1/2 c. nuts
- 1 c. ground suet
- 2 c. soft bread crumbs
- 1 tsp. vanilla
- 1 c. flour
- 2 tsp. cinnamon
- 1 tsp. mace
- 2 c. seeded raisins
- 1/2 c. fruit peel, assorted
Method
- Beat eggs; add sugar and mix well.
- Sift flour, soda, spices and salt and add to egg mixture.
- Dust fruit and nuts with flour and fold into batter.
- Steam 3 hours and serve with hard sauce. Tin cans are good to steam in, then when you want to serve, remove bottom from can and push pudding out.
