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Categories:Viewed: 50 - Published at: 6 years ago
Ingredients
- 1 package (8 ounces) cream cheese, softened
- 1/2 cup apple jelly
- 1/2 cup apricot preserves
- 1-1/2 teaspoons prepared horseradish
- 1-1/4 teaspoons ground mustard
- 1 teaspoon pepper
- Assorted crackers or gingersnap cookies
Method
- Place cream cheese on a serving plate. In a small bowl, combine the jelly, preserves, horseradish, mustard and pepper until blended. Pour over cream cheese. Serve with crackers or cookies.