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Ingredients
- 1 c. dark Karo syrup
- 1 c. sugar
- 1 c. creamy peanut butter
- 7 c. Special K cereal
- 1 c. each: butterscotch and chocolate chips
Method
- Just
- boil syrup and sugar;
- add peanut butter and stir until well
- mixed.
- Press
- into
- an 11 x 13-inch greased pan. Melt chips in double boiler and spread on bars.