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Categories:Viewed: 33 - Published at: 6 years ago
Ingredients
- 2 c. dry t.v.p. (textured vegetable protein - soy product)
- 1 small onion, diced
- 2 Tbsp. oil
- 1/2 tsp. chili powder
- 1/2 tsp. garlic powder
- pinch of black pepper
- 2 to 3 tsp. salt
- 1/2 tsp. oregano
- 1 Tbsp. soy sauce
- 1/2 c. white flour
Method
- Soak 2 cups dry t.v.p. in 1 3/4 cups boiling water for 10 minutes.
- Then add remainder of ingredients.
- Mix. Mold into 1-inch diameter balls.
- Press firmly.
- Fry in oil until crispy.
- Serve with spaghetti sauce on noodles.
