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Spaghetti And Sauerkraut - pork sausage
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Categories:
pork sausage
sauerkraut
salt
Viewed:
83 -
Published at:
4 years ago
Ingredients
1 lb. cooked spaghetti
2 lb. pork sausage
1 large can sauerkraut
salt and pepper to taste
Method
Brown and drain sausage; add spaghetti and sauerkraut.
Salt and pepper.
Cook until hot and blended.
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