You may also like
Categories:Viewed: 14 - Published at: 7 years ago
Ingredients
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon baking soda
- 1/3 cup shortening
- 3/4 cup sour cream
- 1/4 cup milk
- 1/4 cup minced chives
Method
- In a large bowl, combine dry ingredients. Cut in shortening until mixture resembles coarse crumbs. With a fork, stir in sour cream, milk and chives until the mixture forms a ball.
- On a lightly floured surface, knead five to six times. Roll to 3/4-in. thickness; cut with a 2-in. biscuit cutter. Place on an ungreased
- Bake at 350° for 12-15 minutes or until golden brown. Serve warm.
