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Categories:
lasagna noodles ground beef tomato sauce salt pepper garlic salt cottage cheese sour cream green onions Cheddar cheese
Viewed: 33 - Published at: 3 years agoIngredients
- 1 pkg. 8 oz. medium lasagna noodles
- 1 lb. ground beef
- 1 (15 oz.) or 2 (8 oz.) tomato sauce
- 1 tsp. salt
- 1/2 tsp. pepper
- 1/4 tsp. garlic salt
- 1 c. cottage cheese
- 1 c. sour cream
- 6 green onions, chopped
- 3/4 c. shredded Cheddar cheese
Method
- Cook
- noodles
- and
- drain.
- Brown
- meat, stir in tomato sauce, salt,
- pepper
- and
- garlic
- salt. Simmer 5
- minutes. Combine sour
- cream, cottage cheese and chopped green onions. Layer noodles,
- then meat mixture, then cheese mixture twice. Top with shredded cheese.
- Bake at 350° for 20 to 25 minutes. Serves 8.
