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Categories:Viewed: 48 - Published at: 9 years ago
Ingredients
- 1/2 C crisco
- 1/2 C sugar
- 1/2 C brown sugar
- 2 eggs
- 1 C canned milk
- 1 tsp vanilla
- 2 3/4 C flour
- 1/2 tsp baking soda
- 1 tsp salt
- 1 C chopped walnuts
- 1 16 ounce pkg. chocolate chips
Method
- Cream crisco and sugars, then mix in the eggs, canned milk and vanilla, then alternate by adding flour, soda, and salt until completely mixed. Stir in walnuts and chocolate chips. Refrigerate for at least 1 hour or overnight. Drop by teaspoonful onto greased cookie sheet, bake at 350 degrees for 10-12 minutes.
