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Categories:Viewed: 51 - Published at: 5 years ago
Ingredients
- 1 lb. hamburger
- 1/2 onion, chopped
- 2 Tbsp. sugar
- 1 Tbsp. vinegar
- 1 Tbsp. Worcestershire sauce
- 1 c. catsup
- salt and pepper to taste
Method
- Saute hamburger and onion until done; drain off all fat.
- Add remaining ingredients and heat.
- Serve over buns.