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Categories:Viewed: 41 - Published at: 8 years ago
Ingredients
- 6 slices bacon, cooked
- 1 c. sour cream
- 1 Tbsp. instant onion
- 1 can cream of celery soup
- 2 cans sliced potatoes, drained
Method
- Brown bacon; set aside.
- Put all ingredients in pan and heat slowly.
- Break bacon into small pieces and sprinkle on top.