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Ingredients
- 1 can corn kernels
- 1 can tinned tuna - large
- 2 1/2 cup pasta
- 1 mayonaise jar
- 1 dash lemon juice
Method
- boil water and cook desired amount of pasta
- drain pasta and set aside to cool
- once cooled, add tinned tuna and corn to your liking
- mix in mayonnaise until salad is coated to your taste.
- add a splash of lemon juice
- return to fridge, serve chilled