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Categories:
lime juice canola oil green curry shrimp mixed lettuces cilantro mint leaves carrot red onion salt peanuts
Viewed: 39 - Published at: 8 years agoIngredients
- 1/4 cup fresh lime juice
- 1/4 cup canola oil
- 2 tablespoons green curry paste
- 1 pound cooked large shrimp
- 8 ounces torn mixed lettuces (about 10 cups)
- 1 cup cilantro leaves
- 1 cup mint leaves
- 1 cup thinly sliced carrot
- 1/2 cup thinly sliced red onion
- Salt
- Chopped roasted peanuts, for garnish
Method
- In a large bowl, whisk the lime juice with the oil and green curry paste.
- Add the shrimp, mixed lettuces, cilantro, mint, carrot and onion and toss well.
- Season with salt and toss again.
- Top with chopped roasted peanuts and serve right away.
