You may also like
Categories:
shrimp corn oil flour onions bell pepper celery green onion tomatoes corn water salt pepper garlic sugar
Viewed: 42 - Published at: 2 years agoIngredients
- 2 lbs raw shrimp
- 1 (14 1/2 ounce) can creamed corn
- 12 cup oil
- 12 cup flour
- 3 cups onions, chop
- 12 cup bell pepper, chop
- 1 cup celery, chop
- 12 cup green onion, chop
- 12 cup tomatoes, chop
- 1 (14 1/2 ounce) can whole corn
- 1 12 quarts water
- salt
- pepper
- garlic salt
- sugar, i use 1 teaspoon of each
Method
- Brown oil and flour to make roux.
- add onion, bell pepper,celery,and tomatoe.
- cook 10 minutes, on medium heat make sure you keep it stirred.
- add creamed corn, whole corn,salt,pepper,garlic salt and sugar to taste.
- simmer 30 minutes.
- add shrimp,and green onions.
- cook 20 minutes.
