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Categories:
margarine graham cracker crumbs milk semi-sweet chocolate chips coconut nuts butterscotch flavored chips
Viewed: 52 - Published at: 2 years agoIngredients
- 1/2 c. margarine or butter
- 1 1/2 c. graham cracker crumbs
- 1 can Eagle Brand milk
- 6 oz. pkg. semi-sweet chocolate chips
- 1 can flaked coconut (1 1/3 c.)
- 1 c. chopped nuts
- 6 oz. pkg. butterscotch flavored chips
Method
- In a 13 x 9-inch baking pan, melt margarine in oven.
- Sprinkle crumbs evenly over margarine.
- Pour milk over crumbs; top with remaining ingredients and press down firmly.
- Bake at 350° for 25 to 30 minutes or until brown.
- Cool, cut into bars and store loosely covered at room temperature.
