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Categories:
orange jello lemon jello water cold water bananas pineapple marshmallows eggs flour sugar pineapple juice cream cheese whipped topping
Viewed: 60 - Published at: 8 years agoIngredients
- 1 pkg. orange jello
- 1 pkg. lemon jello
- 2 c. hot water
- 1 c. cold water
- 2 bananas, sliced
- 1 can crushed pineapple
- 1 bag mini marshmallows
- 2 eggs, beaten
- 6 Tbsp. flour
- 1 c. sugar
- 2 c. pineapple juice
- 1 (8 oz.) pkg. cream cheese, softened
- 1 pkg. whipped topping
Method
- Dissolve jello in hot water.
- Add cold water and fruit.
- Pour into 3-quart dish.
- Cover with marshmallows.
- Refrigerate and allow to set-up.
- Mix eggs, flour, sugar and pineapple juice together in pan and cook until thick.
- Cool.
