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Sausage Balls - sausage
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Categories:
sausage
Bisquick
Cheddar cheese
Viewed:
51 -
Published at:
7 years ago
Ingredients
1 lb. sausage
3 c. Bisquick
2 c. sharp Cheddar cheese
Method
Put sausage into large bowl.
Add Bisquick and cheese; mix well.
Roll into small balls.
Bake for 20 minutes at 350°.
May be frozen for later use.
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