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Categories:Viewed: 63 - Published at: 5 years ago
Ingredients
- 1 large can or bag sauerkraut
- 1 green pepper, chopped
- 1 tsp. celery seed
- 2 medium onions, sliced and broken into rings
- dash of Tabasco sauce
- 1 c. sugar
- 1 small jar pimientos
- 1 tsp. mustard seed
Method
- Mix all ingredients together and chill.
- This will keep covered in refrigerator for a week, a
- month
- or until all has been eaten.