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Ingredients
- 2 medium tomatoes
- 1 green chili pepper
- 1/2 teaspoon salt
- 1/2 to 1 lemon, juice of
- 2 tablespoons chopped coriander (cilantro)
Method
- Place tomatoes in some water and microwave for 3-5 minutes.
- Until tomatoes are soft.
- Refresh boiled tomatoes in some cold water.
- Peel off skins.
- Place tomatoes and chili in blender blend until smooth.
- Add salt, lemon juice and coriander.
- Best if chilled a while before serving.