You may also like
Categories:Viewed: 36 - Published at: 7 years ago
Ingredients
- 1 lb. ground beef
- 1/2 tsp. garlic salt
- 1/4 tsp. thyme
- 1/4 tsp. pepper
- 1 tsp. parsley flakes
- 2 (8 oz.) cans tomato sauce
- 1 can onion soup (with beef)
Method
- Simmer for 45 to 60 minutes. Serve over cooked spaghetti.
- Top with Parmesan cheese.