Categories:Viewed: 90 - Published at: 2 years ago

Ingredients

  • 3 c. sugar
  • 1 1/2 sticks margarine
  • 1 small can evaporated milk
  • 1 (12 oz.) pkg. Nestle semi-sweet chocolate chips
  • 1 jar Jet-Puffed Marshmallow Creme
  • 1 tsp. vanilla
  • 1 c. nuts of your choice (optional)

Method

  • Melt margarine in microwave. Mix sugar, margarine and evaporated milk over high heat until mixture reaches the "soft"-ball stage on a candy thermometer or until a soft ball is formed when dropped in a cup of cool water. Reduce heat to low and add vanilla. Stir in chocolate chips a few at a time. Stir in Marshmallow Creme one spoonful at a time. Pour into a flat container to cool.