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Categories:Viewed: 23 - Published at: 3 years ago
Ingredients
- 2 cups flour
- 1/3 cup sugar
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 3/4 cup milk
- 1 teaspoon vinegar
- 1 egg, slightly beaten
- 1/2 - 1 cup raisins (soak in hot water and squeeze)
- 1/4 cup butter (room temperature)
Method
- Mix flour, baking powder, baking soda, and sugar.
- Cut in butter until consistency of cornmeal.
- Add raisins to mix.
- Add vinegar to milk to make sour milk.
- Mix egg into sour milk.
- Pour milk mixture into flour mixture just until flour is wet.
- Do not overmix!
- Grease a cast iron skillet or loaf pan with Pam or butter.
- Pour mixture into pan.
- Take a knife and slash an X down the middle of batter.
- Bake at 350-375 degrees for 40-45 minutes or until toothpick comes out clean.
