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Ingredients
- 1/2 c. sugar
- 1 tsp. nutmeg
- 1/2 tsp. cinnamon
- 1/8 tsp. salt
- 4 large apples
- 5 Tbsp. butter
Method
- Mix sugar, nutmeg, cinnamon and salt.
- Slice apples in 1/2-inch slices.
- Heat butter in heavy frying pan.
- Add apple rings and 1/2 of sugar mixture; cook about 3 minutes.
- Turn. Sprinkle with remainder of sugar mixture.
- Continue cooking until apples are almost transparent.
- Serve hot.
- Makes 6 servings.