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Ingredients
- 1 can golden mushroom soup
- 1 1/2 lb. ground beef
- 1/2 c. oats
- 1 egg
- 1/4 c. finely chopped onion
Method
- Mix 1/4 cup soup and rest of ingredients.
- Shape into 6 patties and place into greased 9 x 13-inch pan.
- Bake at 350° for 30 minutes; spoon off fat.
- Mix rest of soup with 1/3 cup water and pour over patties.
- Bake 10 minutes longer.