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Categories:Viewed: 35 - Published at: 7 years ago
Ingredients
- 1 box (10.5 Oz. Box) Brownie Mix
- 1/4 cups Vegetable Oil, More Or Less As Directed On The Brownie Mix Directions
- 1 whole Egg, Or As Directed On The Brownie Mix Directions
- Water, As Directed On The Brownie Mix Directions
- 1-1/2 cup Graham Cracker Crumbs
- 1-1/2 stick Butter
- 16 whole Jumbo Marshmallows
Method
- Preheat oven to 350 degrees (or as specified on the directions for the brownie mix).
- In a 9x9 pan, melt the butter. Add the graham cracker crumbs, making sure they are fully moistened, and press into a sturdy crust.
- Mix up the brownies (use the oil, egg, and water listed), and pour batter over the crust. Bake as recommended on the brownie mix directions. Test with a toothpick before removing-the brownies will likely need another 15-20 minutes because of the graham crust on the bottom.
- Once fully finished baking, add on the jumbo marshmallows. Set under the broiler for 1-2 minutes, or back into the preheated oven for about 10 minutes. Watch closely to make sure marshmallows don't burn.
- Let cool completely for 2-3 hours.